These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (2024)

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (1)

The humble turnip has a mild enough flavor to take on the starring role in just about any dish, from quick and easy dinner recipes to more complicated gratins and even simple slow cooker recipes. And as if it's not delicious enough as is, it gets an impressive makeover when it's prepared according to our favorite recipes. Move over, carrots and potatoes: We believe this root vegetable deserves to be a kitchen staple in its own right.

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1

Green Salad with Turnips, Strawberries, and Pepitas

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (3)

Tokyo turnips also known as white turnips, are small, tender, and bitter-sweet, making them perfect as a raw addition to a green salad.

Get the recipe for Green Salad with Turnips, Strawberries, and Pepitas.

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2

Honey-Glazed Radishes and Turnips

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (5)

Here, a combo of savory chicken broth and sweet honey serve to temper turnips, turning them mild and delicious.

Get the recipe for Honey-Glazed Radishes and Turnips.

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3

Roasted Chicken with Winter Vegetables

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (7)

Put this so-easy-it's-genius dinner into your regular rotation: The chicken rests on top of the root vegetables, helping it to stay crisp. And the vegetables benefit from being bathed in drippings as they roast.

Get the recipe for Roasted Chicken with Winter Vegetables.

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4

Root Vegetable Gratin

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (9)

This hearty dish makes an excellent side to a feast, or a delightful main. Use veggie stock to keep it vegetarian.

Get the recipe for Root Vegetable Gratin.

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5

Pan-Fried Turnips

Thyme and breadcrumbs make this turnip-based dish a winner. It's a guaranteed crowd-pleaser!

Get the recipe for Pan-Fried Turnips at Naturally Ella.

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6

Brown Butter Mashed Turnip with Roasted Garlic

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (13)

If the gorgeous color of this mashed turnip dish isn't enough to entice you, the aroma of roasted garlic surely will. It's delicious enough to take the place of mashed potatoes on any menu.

Get the recipe for Brown Butter Mashed Turnip with Roasted Garlic at Girl Heart Food.

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7

Turnip Fried Rice

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (15)

This paleo-style dish is made with ginger, coconut aminos, broccoli, carrots, and egg for a simple, delicious flavor. It's a great, lighter alternative to traditional fried rice.

Get the recipe for Turnip Fried Rice at The Roasted Root.

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8

Braised Turnip Rice Bowl

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (17)

In this flavorful recipe, white Chinese turnip takes center stage. It's accompanied by fresh shiitake mushrooms, minced ginger, and Sichuan peppercorns.

Get the recipe for Braised Turnip Rice Bowl at The Woks of Life.

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9

Parmesan Crusted Roasted Turnips

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (19)

Crushed potatoes get a serious upgrade in this sophisticated turnip dish. Better yet, they're incredibly easy to make.

Get the recipe for Parmesan Crusted Roasted Turnips at From a Chef's Kitchen.

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10

Turnip and Leek Blue Cheese Gratin

This leftover-friendly dish would be a crowd-pleasing side at your Thanksgiving feast.

Get the recipe for Turnip and Leek Blue Cheese Gratin at Natural Comfort Kitchen.

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11

Turnip Dhal

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (23)

Dhal, an Indian meal made with lentils, is a hearty dish that will keep you full for hours. Bonus: This recipe is made in just 30 minutes.

Get the recipe for Turnip Dhal at Veggie Jam.

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12

Grilled Turnips with Olive Oil

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (25)

This simple side dish is seasoned with salt and pepper, and drizzled with a dill-infused olive oil.

Get the recipe for Grilled Turnips with Olive Oil at Naturally Ella.

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13

Sweet Potato, Turnip, and Parsnip Latkes

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (27)

Top these crispy pancakes with a dollop of sour cream.

Get the recipe for Sweet Potato, Turnip, and Parsnip Latkes at Kitchen Confidante.

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14

Beet and Turnip Gratin

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (29)

The rosette pattern is pretty, but you can also just lay your turnips and beets flat in the skillet. It will taste just as good!

Get the recipe for Beet and Turnip Gratin at Kitchen Konfidence.

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15

Raw Turnip Salad

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (31)

Raw recipes are super healthy and don't require any cooking. Consider it the best of both worlds!

Get the recipe for Raw Turnip Salad at Maria Ushakova.

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16

Cinnamon Apple Turnip Soup

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (33)

Make this slightly sweet soup in advance and heat on the stove when you want to warm up on chilly days.

Get the recipe for Cinnamon Apple Turnip Soup at Turnip the Oven.

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17

Root Vegetable Hash Egg Skillet

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (35)

Tenderize all the veggies in the skillet by keeping the lid on as they cook. Finish off with dill, tarragon, and feta cheese.

Get the recipe for Root Vegetable Hash Egg Skillet at Naturally Ella.

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18

Roasted Potato and Turnip Mash

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (37)

Give your usual mashed potato recipe a twist by adding roasted turnips.

Get the recipe for Roasted Potato and Turnip Mash at Fashionable Foods.

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19

Herb Roasted Sweet Potato and Turnip Skillet

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (39)

This recipe couldn't be simpler: Just slice your vegetables, add butter and spices, and pop your skillet in the oven for 40 minutes.

Get the recipe for Herb Roasted Sweet Potato and Turnip Skillet at Jessi's Kitchen.

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20

Roasted Turnip Hummus

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (41)

Serve this easy hummus recipes with pita chips and freshly cut veggies.

Get the recipe for Roasted Turnip Hummus at It's a Veg World After All.

These Turnip Recipes That Prove Just How Delicious the Veggie Can Be (2024)

FAQs

How do you get the bitterness out of turnips? ›

How do you get the bitterness out of turnips? Smaller turnips tend to be sweeter and less bitter, so start by selecting fresh, small, tender turnips and peeling them. Adding a little sugar to your turnips after cooking can also help to counteract any bitterness.

What vegetable tastes like a turnip? ›

The rutabaga is a root vegetable worth exploring and definitely worthy of the spotlight. It has a vegetal, earthy taste, often compared to a milder carrot, cabbage, or turnip (or amalgam of the three). It pairs well with other root vegetables but can also stand on its own.

Are turnips healthier than potatoes? ›

How do they compare to a potato, nutrition-wise? Turnips have fewer calories than potatoes, with just about 36 calories per cup versus a little over 100 calories per cup of diced potatoes.

What is the best way to eat turnips? ›

Try them baked or boiled in stews, soups and stir-fries, or lightly steamed with some butter, salt or lemon juice for flavor. homemade coleslaw.

How do you make roasted turnips less bitter? ›

Roasting brings out their natural sweetness. Another secret is how you peel them. Bitter notes lie just under the surface of the skin, but you can eliminate this if you go a little deeper when peeling them. I use a paring knife instead of vegetable peeler to remove the thick outer later.

What is the closest thing to a turnip? ›

Rutabagas make the best turnip substitute in raw and cooked dishes. While rutabaga is less peppery than turnip, they both have a pronounced bittersweet taste and crunchy, fibrous texture when used raw.

What fruit is like turnip? ›

Originally from Mexico, the jicama is sometimes also known as a Mexican turnip or yam bean. Although the root is safe to eat, the rest of the plant, including the beans, are toxic.

Can you eat turnips raw? ›

Yes, turnips can be eaten raw. However, they generally taste better raw when they're younger and smaller. Cooked turnips of any age or size can be used in various dishes and prepared in many ways. Cooking turnips can also give them more flavor.

Are turnips bad for cholesterol? ›

Turnip may reduce bad cholesterol levels due to its antioxidant activity. The natural antioxidants like quercetin, tocopherols, ascorbic acid and beta-carotene present in turnip may help breakdown the LDL (low-density lipoproteins). This may lead to lower LDL levels in the body.

Are turnips good for your bowels? ›

Good for Your Gut

Like all plant-based whole foods, turnips contain dietary fiber. Fiber is a non-digestible carbohydrate that serves important functions in the body, including maintaining healthy blood sugar and cholesterol levels, promoting regular bowel movements, and supporting weight management, among others.

What is the healthiest vegetable? ›

Here are 14 of the most nutrient-dense veggies available.
  1. Spinach. This leafy green tops the chart as one of the most nutrient-dense vegetables. ...
  2. Carrots. Carrots are packed with vitamin A, delivering 119% of the DV in just 1 cup (128 g) . ...
  3. Broccoli. ...
  4. Garlic. ...
  5. Brussels sprouts. ...
  6. Kale. ...
  7. Green peas. ...
  8. Swiss chard.

What is the side effect of turnip? ›

If you experience food allergy symptoms like hives, itching or swelling after consuming turnips, discontinue use and consult with your doctor immediately. Cruciferous vegetables like turnips are also considered goitrogenic, which means that they may interfere with the production of thyroid hormones.

Why put baking soda in turnips? ›

One turnip website from the United Kingdom notes that if you boil them, add a little sugar to tame the scent and add baking soda to reduce bitterness.

Should you peel turnips? ›

It's not essential to peel turnips before cooking. If this skin appears to be thin enough you can leave it on and cook as is. However if the skin feels thick and leathery, you can peel it off with a sharp knife or vegetable peeler. Both the roots and leaves, also known as turnip greens, are safe to eat.

Why are my garden turnips bitter? ›

Turnips can sometimes taste bitter due to the presence of certain compounds, such as glucosinolates and phenolic compounds. These compounds are natural defense mechanisms that some plants use to deter animals from eating them, as they can be toxic or unpalatable.

Can you soak turnips in water? ›

Soak in water: Place the turnip cubes in a bowl of cold water and let them soak for about 30 minutes. This step will help remove any bitterness and make them more tender.

Can you cook out bitterness? ›

All bitter greens and cabbage varieties will become sweet if you cook them long enough. Braising or stewing is usually the way to go. Endive develops a savory/sweet flavor through braising; it's delicious and pretty easy to prepare.

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